Community roster
Keep track of tasters, their pours, and the notes they have left behind.
Good
Rich malt sweetness with toffee and coffee. Smooth finish and well balanced.
Bright citrus and herbal lift. Piney backbone with a clean finish.
Creamy vanilla and caramel with orange and polished oak.
Soft vanilla and caramel with light herbal oak.
Spicy and bright with baked apple and cinnamon. Clean, herbal finish.
Smooth agave with vanilla and caramel. Oak adds depth.
Elegant and precise. Soft honeyed malt, floral lift, and clean oak.
Barrel-forward with caramel, vanilla, and smoky oak.
Citrus-led with roasted nutty depth and soft vanilla.
Sweet rum cask notes with brown sugar and molasses. Rounded oak and toffee.
Smoky and earthy with a touch of coffee and orange peel.
Raw but rich. Cocoa and coffee lead with nutty sweetness.
Big orange oil, bright peel, and a piney backbone.
Spicy rye with baked apple and herbal lift.
Polished and rich. Vanilla, caramel, and orange peel carry into a long oak finish.
Warm spices and brown sugar. Vanilla and toffee linger.
Bright and modern with citrus, tropical fruit, and gentle spice.
Honeyed and herbal with soft spice and vanilla.
Clean cane sweetness with coconut and honey.
Classic profile with toasted oak and vanilla. Light smoke and caramel.
Sweet agave with spice, oak, and caramel.
Winey fruit and light smoke with a cocoa-vanilla finish.
Smoky and earthy with herbal spice and pepper.
Floral nose with gentle smoke. Honeyed malt and oak on the palate.
Coffee and bitter chocolate lead. Dark toffee and oak support.
Soft citrus and vanilla with a light spice finish.
Floral and citrus-forward with a clean, herbal finish.